Wild Mountain Chocolate Peru small batch 72% dark is handmade from the best beans of Peru, a cacao producing nation on the rise.
From the Amazon region of Peru this chocolate offers a complex taste profile that is fresh and only mildly acidic. Enjoy toasted raisin, blackberry, cherry along with a hint of tobacco and a warm finish of citrus, all lightened by the sutle sweetness of organic cane sugar.
Vegan, nut-free, and soy-free, and made with organic ingredients, Wild Mountain Chocolate Peru artisan dark chocolate is an easy favourite for any chocolate lover. Eat straight from the wrapper or use in your favourite recipes to add delicious, sophisticated range and depth of flavour.
It is a great introduction to the world of craft chocolate.
Vegan, gluten-free & non-GMO
Free from nuts, soy, and dairy
This delicious Wild Mountain Chocolate product is certified organic by PACS 16-931.